Wok & Surf

It starts with the scent of sizzling ginger and garlic drifting into the evening air. Then the first bite hits — bright, bold, and unapologetically flavourful. Wok & Surf isn’t just a restaurant. It’s a portal from El Paredon’s black sand streets to the bustling food stalls of Bangkok or Beijing - no passport required.

Founded by Alex, a French Canadian chef who fell in love with this little surf town, Wok & Surf brings bold pan-Asian flavours to the heart of El Paredon. Think mouth-watering nem (crispy spring rolls), delectable wok-fried rice, and noodles laced with spice and crunch - all made fresh to order and served in a breezy, open-air setting that’s both unpretentious and unforgettable.

And on some special Fridays, the vibe shifts from laid-back to electric. Oftentimes local and international DJs turn the space into a full-blown audio-culinary experience - where dancing barefoot and slurping noodles go hand in hand. It’s flavour, rhythm, and energy, all in one delicious spot. Que rico!

Quick Info

Bold Asian street food
Run by Alex, a French Canadian chef and El Paredon transplant
Live DJ sets every Friday night
Open-air, casual setting with strong local following
Located centrally in El Paredon - right next to Surfista cafe
Follow @wokandsurf for opening hours and event updates